Dining Services

CUI offers an array of food choices and services for students.  Bon Appetit, CUI’s premiere caterer
has won many awards in the food service industry for their healthy food options and home cooked favorites.
They provide all the food in the main cafeteria and eagle rock, they also prepare all of our on an off campus catering needs.
Students use their ID cards to purchase food.

•  See the weekly menu 
  

Meal Plan Options: Students living on campus have a wide variety of choices when it comes to meal plans. Freshmen and Athletes that live on campus are required to purchase at least a 14 meal plan, all other resident students (Sophomores, Juniors, Seniors, Grads, Int'l, etc.) are required to purchase at least a 10 meal plan. Below is a quick view of what CUI offers students: $200 Flex Plan ($220 Flex dollars per semester) 5 Meal Plan (any 5 meals per week) 5 Flex Plan (any 5 meals per week, $55 Flex dollars per semester) Super 5 Flex (any 5 meals per week, $110 Flex dollars per semester) 10 Meal Plan (any 10 meals per week) 10 Flex Plan (any 10 meals per week, $110 Flex dollars per semester) 14 Meal Plan (any 14 meals per week) 14 Flex Plan (any 14 meals per week, $110 Flex dollars per semester) 19 Meal Plan (any 19 meals per week) 19 Flex Plan (any 19 meals per week, $110 Flex dollars per semester) Students wishing to appeal this requirement must do so by September, 11 2009 (for the fall) and by February 1, 2010 (for spring).  Meal plan appeal applications  are available in the University Services Office (Admin 120) or download and print it out. Rates are subject to change.

Here are all of CUI's places to eat!

I would like to thank the students, faculty and staff of Concordia University for welcoming Bon Appetit to campus as your food service provider. At Bon Appetit, we believe food service on a college campus serves a much larger purpose than simply sustenance. Dining halls are gathering places. Breaking bread together helps to create a sense of community and comfort. We recognize the important role we fill at Concordia and take great care to honor our position on campus. We show this care in our operations every day by... Cooking food from scratch with fresh seasonal ingredients Serving a wide variety of menu items at each meal, each day keeping things fresh, fun, and interesting Serving great tasting, authentic and nutritious food that exceeds the expectations of vegetarian, vegan, and international diners Taking our role in the community seriously and making socially responsible purchasing decisions in regards to produce, seafood, coffee and disposable plates and serviceware.

Providing opportunities for all our employees, including student workers, to develop their potential and abilities

The Bon Appetit approach is a simple one. It's about caring enough to serve great food. Everything we believe and everything we do--all of our company's core values--are based on creating places where students, faculty and staff can come together for great food and camaraderie.

If you would like more information on Bon Appetit, including our history, other clients we serve and more detail about our commitment to social responsibility, please visit our web site at www.bamco.com.

Thank you again for allowing us to serve you.

Warmest regards,

Fedele Bauccio
Chief Executive Officer
Bon Appetit Management Co.